Mako Fuegos Y Vinos Restaurante Mako Fuegos Y Vinos Restaurante
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  • Mako Fuegos Y Vinos Restaurante


    Av. del Libertador 1223, Z9405 El Calafate, Santa Cruz, Argentina


  • Mako Fuegos Y Vinos Restaurante


    +54 2902 49-3414


Service options

+ Outdoor seating

+ Dine-in

+ Delivery

Highlights

+ Great beer selection

+ Great cocktails

+ Great coffee

+ Great dessert

+ Great tea selection

+ Great wine list

+ Live music

+ Rooftop seating

Popular for

+ Lunch

+ Dinner

+ Solo dining

Accessibility

+ Wheelchair-accessible entrance

+ Wheelchair-accessible seating

+ Wheelchair-accessible toilet

Offerings

+ Alcohol

+ Beer

+ Cocktails

+ Coffee

+ Organic dishes

+ Private dining room

+ Small plates

+ Spirits

+ Vegan options

+ Vegetarian options

+ Wine

Dining options

+ Lunch

+ Dinner

+ Catering

+ Dessert

+ Seating

+ Table service

Amenities

+ Bar on site

+ Toilet

+ Wi-Fi

+ Wi-Fi

Atmosphere

+ Casual

+ Cosy

+ Quiet

+ Romantic

+ Trendy

+ Upmarket

Crowd

+ Family friendly

+ Groups

+ LGBTQ+ friendly

+ Tourists

+ Transgender safe space

Planning

+ Lunch reservations recommended

+ Dinner reservations recommended

+ Accepts reservations

Payments

+ Credit cards

+ Debit cards

+ NFC mobile payments

Children

+ High chairs

Parking

+ Free of charge street parking

+ Free parking lot

Pets

+ Dogs allowed


Mako Fuegos Y Vinos Restaurante menu

Peras al sauvignon blanc

Nuestras Peras al Sauvignon Blanc con un toque de azafrán ofrecen una combinación única de frescura y sofisticación. Acompañadas de helado casero de vainilla, canutillo de masa philo relleno de crema pastelera y pop corns de amaranto caramelizados, este postre es una delicia que refleja la esencia de la cocina contemporánea patagónica. Perfecto para disfrutar en nuestro restaurante en El Calafate, donde fusionamos productos regionales de alta calidad para brindarte una experiencia gastronómica inolvidable.

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Sopa de chocolate blanco

Nuestra Sopa de Chocolate Blanco es una experiencia única de suavidad y sabor, acompañada de almendras caramelizadas que aportan un toque crujiente y helado casero de vainilla. Esta deliciosa sopa, servida con una combinación de texturas exquisitas, es un postre ideal para cerrar una experiencia gastronómica única en El Calafate. En nuestro restaurante cada ingrediente es seleccionado con esmero para ofrecer lo mejor de la región en cada bocado.

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Volcán de Chocolate

El Volcán de Chocolate es una explosión de sabores y texturas, con un pastel tibio de chocolate que revela un centro cremoso en su interior. Acompañado de helado casero de frutos rojos y helado de vainilla, este postre es la elección perfecta para quienes buscan una experiencia dulce e inolvidable en El Calafate. En nuestro restaurante de cocina contemporánea patagónica, cada bocado refleja la dedicación a ofrecer lo mejor de la región, fusionando sabores tradicionales con un toque moderno.

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Triple textura de chocolate.

La Triple Textura de Chocolate es un postre único que ofrece tres intensas capas de chocolate, creando una experiencia sensorial inolvidable. Acompañado de helado casero de café, esta combinación de sabores y texturas es perfecta para los amantes del chocolate que buscan un toque exclusivo en El Calafate. Disfruta de este delicado y sofisticado postre, ideal para finalizar una experiencia gastronómica en nuestro restaurante, donde cada ingrediente resalta la riqueza de la región.

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Panna Cotta de Calafate

Nuestra panna cotta de Calafate es un postre exquisito que captura la esencia de la Patagonia. Su delicada textura de chocolate se complementa perfectamente con el helado casero de frutos rojos, cultivados en nuestra propia chacra. Esta deliciosa combinación de sabores autóctonos convierte a este postre en una experiencia única, reflejando lo mejor de la cocina contemporánea patagónica en El Calafate. Una verdadera joya para quienes buscan disfrutar de lo mejor de la región en cada bocado.

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Decostrucción del flan argentino

La deconstrucción del flan argentino es una propuesta innovadora que reinventa un clásico postre de nuestra región. Presentado en tres capas heterogéneas, este flan, tradicionalmente servido de forma unificada, ofrece una experiencia única al paladar, permitiendo disfrutar de sus sabores en una nueva dimensión. En nuestro restaurante en El Calafate, esta creación resalta la esencia de la cocina contemporánea patagónica, donde fusionamos lo clásico con lo moderno para ofrecerte una experiencia gastronómica exclusiva.

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Ensalada del Chef

La ensalada del Chef es una opción fresca y saludable, preparada con verduras de estación y brotes de la huerta propia de nuestro Chef en El Calafate. Cada ingrediente es cosechado exclusivamente el día de su preparación, garantizando su frescura y sabor único. Esta ensalada, ideal para quienes buscan una experiencia gastronómica ligera pero llena de sabor, refleja nuestra filosofía de utilizar los mejores productos locales en la cocina contemporánea patagónica.

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Zapallo al rescoldo

El zapallo al rescoldo es un plato típico de la cocina patagónica que se prepara con calabaza cocida lentamente en el asador, brindando un sabor ahumado y una textura suave. Esta deliciosa opción, ideal para compartir en nuestro restaurante en El Calafate, combina el toque rústico de la Patagonia con ingredientes frescos de la región. Disfrútalo como acompañamiento perfecto o como una opción vegetariana llena de sabor y tradición.

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Full Menu

Discover Mako Fuegos Y Vinos Restaurante

Mako Fuegos Y Vinos Restaurante in El Calafate, Santa Cruz, Argentina, offers an exceptional dining experience that blends Argentine flavors with an inviting ambiance. Located on Av. del Libertador 1223, this restaurant is a hidden gem for both locals and tourists looking for a unique dining experience in the heart of Patagonia.

As you walk through the door, the first thing that strikes you is the cozy yet vibrant atmosphere. The rustic design, paired with modern touches, gives the restaurant a warm and welcoming vibe. Whether you're here for a casual lunch or a more formal evening out, the setting is perfect for any occasion.

The menu at Mako Fuegos Y Vinos Restaurante features a mix of traditional Argentine dishes with a contemporary twist. One of the standout features is their focus on grilling. The "fuegos" in the name refers to their mastery over the grill, and it's evident in every dish. The meats are cooked to perfection, often using local ingredients that highlight the region’s rich culinary heritage. Whether you're a fan of juicy steaks or prefer lighter options like grilled vegetables, there's something on the menu for everyone.

A great example of their expertise is the Argentine "asado," a beloved barbecue tradition. The chefs at Mako Fuegos Y Vinos Restaurante elevate this classic by offering a range of cuts, each cooked over an open flame, ensuring a smoky, rich flavor that defines the essence of Argentine grilling. Pair it with one of their carefully selected wines, and you're in for a true Patagonian feast.

But the restaurant doesn’t stop at just grilled meats. Their seafood offerings are also remarkable. Given El Calafate's proximity to lakes and rivers, Mako Fuegos Y Vinos Restaurante incorporates fresh, locally sourced fish and shellfish into their dishes. The grilled Patagonian trout, for instance, is a crowd favorite, delicately seasoned to enhance its natural flavors.

In addition to its impressive food offerings, Mako Fuegos Y Vinos Restaurante has an extensive wine list that showcases the best of Argentina's wine regions. From full-bodied Malbecs to crisp whites, there's a wine for every palate. The restaurant staff is incredibly knowledgeable about the wines they offer, providing thoughtful recommendations to perfectly complement your meal.

But what truly sets this restaurant apart is the service. The waitstaff at Mako Fuegos Y Vinos Restaurante is attentive, friendly, and knowledgeable, making every guest feel like a VIP. They are happy to share recommendations, offer wine pairings, and ensure that your dining experience is nothing short of exceptional.

The location of the restaurant is another advantage. Situated on Av. del Libertador, the main street of El Calafate, it’s easy to find and within walking distance of many of the town’s main attractions. Whether you’ve spent the day exploring the nearby glaciers or strolling through the town, Mako Fuegos Y Vinos Restaurante is the perfect place to unwind and enjoy a delicious meal.

Reviews of the restaurant highlight the quality of both the food and the service. Guests often mention the warm atmosphere, the exceptional taste of the grilled meats, and the impressive wine selection. Whether you're a first-time visitor to El Calafate or a frequent traveler to the area, Mako Fuegos Y Vinos Restaurante consistently receives high marks for its memorable dining experience.

For those who are planning a trip to El Calafate, dining at Mako Fuegos Y Vinos Restaurante should be at the top of your list. It’s a place where you can indulge in authentic Argentine cuisine, relax in a welcoming environment, and enjoy outstanding service. Whether you’re here for a casual bite or a special celebration, this restaurant offers something truly special for every occasion.


Mako Fuegos Y Vinos Restaurante Photos

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Location & Contact

Get in touch with our support team


  • Av. del Libertador 1223, Z9405 El Calafate, Santa Cruz, Argentina
  • +54 2902 49-3414




Clock


Hours

Our open schedules

Day
Monday 12:00 PM - 11:00 PM
Tuesday 12:00 PM - 11:00 PM
Wednesday 12:00 PM - 11:00 PM
Thursday 12:00 PM - 11:00 PM
Friday 12:00 PM - 11:00 PM
Saturday 12:00 PM - 11:00 PM
Sunday 12:00 PM - 11:00 PM



Reviews

  • It looks like a fancy restaurant but the price is actually reasonable for the quality of food and time you spend to enjoy the atmosphere, service, and meal. They also served very nice complimentary as a starter for us. I loved that they put our steak on the hot stone and served it by portion. If I’m back in El Calafate, I’ll come back to eat here again.

    Pitchaya Siri
  • 5 stars – Best Dining Experience in El Calafate! We recently dined here and it was hands-down the best meal we’ve had in El Calafate – an absolutely amazing restaurant that exceeded every expectation. From the moment we walked in, the place felt spotless and impeccably clean. The atmosphere is wonderfully chill and relaxing, made even better by the live music playing softly during dinner. It created the perfect backdrop for a memorable evening. But the food… wow. In a word: AMAZING! We ordered the Wagyu Ribeye with mixed vegetables and potatoes, and everything was cooked to absolute perfection. The presentation was beautiful – almost too pretty to eat – and the flavors were truly beyond our expectations. Tender, juicy, and seasoned just right; every bite was a delight. If you’re in El Calafate, do yourself a favor and book a table here. Highly recommended – we can’t wait to come back on our next trip!

    r s
  • Happy New Year Dinner @ Mako Fuegos y Vinos with a 7 course meal. It was fantastic! Matías Villalba, the chef and owner greeted us and served us the first course. He wanted to make sure the lady who didn’t eat beef was happy with his choices for her (me). He and about twenty other ppl in the front house waited on us with the best service I’ve ever received in a restaurant. The food was fantastic and a great representation of what hard work and care can do for an experience in a restaurant. I vote for you to get a Michelin Star.⭐ Thank you for your kindness on top of the amazing food.

    Elizabeth Wiles
  • Definitely one of the nicest places in town for an over the top gourmet meal. Service and ambiance is exceptional, paired with live music. The food is great, however there is a lot of "fluff" to make it pretty which I found tasteless and bland in addition to it being used over and over almost on every dish. Aside from that, the actual food was delicious.

    Alex Yantifovich
  • We planned our last night in Patagonia here. What a fantastic place. We were immediately served complementary sparkling wine and delicious trout mousse. The Wagyu empanadas and sharing appetizer board were phenomenal. We shared the lamb and Patagonian steak with the chef's salad and we're beyond satisfied and far too full to contemplate dessert. Overall, the food was amazing and the service and atmosphere both exceptional. I would disagree with some other reviewers that it was overpriced - we paid far less than we would back home for a comparable experience (Canada).

    Nick Prudhomme
  • The restaurant is gorgeous! The service was amazing. We couldn’t be happier to have celebrated our wedding there. Chef Matias serves love in the form of food, and Christian, the sommelier, gave us one of the most incredible experiences we’ve ever had. Just go — it’s worth every moment! It was a spectacular dinner!

    Carolina Vieira Barbosa
  • We stumbled upon this place by accident, and we’re so glad we did. This upscale dining experience ended up being one of the best we’ve had in Argentina. The food is clearly crafted by talented chefs- each bite felt thoughtfully curated and executed to perfection. Having lived in Japan, we have a soft spot for corn soup, and theirs was a beautifully elevated take on a favorite. And as a Puerto Rican, empanadas are close to my heart; the wago empanadas here were absolutely delicious. The steaks and puréed potatoes were wonderfully cut, and cooked. The meat was not seasoned however, they provide salt, chimichurri and salsa so you can have it flavored the way each individual likes. We ended our meal with the chocolate volcán, which was decadent and exactly what we were craving. We were grateful to be seated without a reservation, though I’d definitely recommend making one. The restaurant is stunning yet never feels stuffy or pretentious. We had just come from hiking and weren’t sure if our clothes would be too casual for such an elegant spot, but we were welcomed warmly and the service was truly top-notch. While the prices are higher, the quality and elevated dining experience make it well worth it.

    Desiree McConnell

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Mako Fuegos Y Vinos Restaurante

Discover Mako Fuegos Y Vinos Restaurante in El Calafate, where bold flavors and cozy vibes meet. Savor irresistible dishes crafted with passion and perfect pairings in a warm setting!

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